This well-equipped, fully certified, custom built 2002 food truck is now available! Perfect for aspiring food entrepreneurs or established businesses looking to expand. This listing's pricing food truck only. There is an additional option to purchase the food truck along with the established Taco Justice brand. Please inquire for details on brand acquisition. Length: 28 ft Width: 8.5 ft Height: 13.5 ft (with hood fan) Make & Model: 2002 MT45 Freightliner Step Van Engine: Diesel Brakes: Hydraulic Class: L GVW 5,500 or less Mileage: 450,000 km FIXTURES: Fire suppression system 10 ft Canopy 2x 100 lb liquid under-mounted belly propane tanks with plumbing and option to switch to strap-in 100 lb bottle on back bumper Interior gas plumbing w/ 4 equipment outlets Triple sink with 2 faucets & 1 sprayer 38 gal hot water tank 155 gal grey water tank w/ custom frame mounted under truck. 75 gal fresh water tank w/ custom frame mounted under truck Additional plumbing outlets for an event back kitchen sink or spray hose. 100 amp power panel. 50A detachable power cable for transportation 4 exterior 20A power outlets 2x exterior lighting fixtures Custom welded industrial kitchen flooring PERMITS & CERTIFICATES Health Operating Permit: A valid permit from Vancouver Island Health Authority to operate the food truck, demonstrating compliance with their regulations for food safety. Equipment Certification: All electrical equipment in the food truck is certified or listed by a recognized agency like CSA, ULC, or Technical Safety BC. Technical Safety BC Approval: Electrical work and installations meet the requirements set by Technical Safety BC, which may involve inspections to ensure the wiring is safe and up to code. Silver Label Certification: For complete food truck wiring projects, a Silver Label Certification has been issued after an electrical inspection confirms all wiring meets safety codes, according to TCA Electric. Fire Safety Inspection: The food truck has passed a fire safety inspection conducted by the local fire department. Health Operating Permit: A valid permit from Vancouver Island Health Authority to operate the food truck, demonstrating compliance with their regulations for food safety. Equipment Certification: All electrical equipment in the food truck is certified or listed by a recognized agency like CSA, ULC, or Technical Safety BC. Technical Safety BC Approval: Electrical work and installations meet the requirements set by Technical Safety BC, which may involve inspections to ensure the wiring is safe and up to code. Silver Label Certification: For complete food truck wiring projects, a Silver Label Certification has been issued after an electrical inspection confirms all wiring meets safety codes, according to TCA Electric. Fire Safety Inspection: The food truck has passed a fire safety inspection conducted by the local fire department. BUSINESS LICENCE The truck currently operates from a permanent location in Victoria, BC, and possesses a valid business license. MECHANICAL INSPECTION The truck recently passed a mechanical inspection and is fully operational and road-ready.