COOK/ BAKERS ASSISTANT (great wage, amazing tips, full benefits , no evenings

Be part of a small team in a family run business,pumping out top notch unique plant based dishes, serving breakfast, brunch, and lunch. DETAILS: $18.25 to start + average of $8-10/hr in tips. Raise given after training completed based on experience, and initiative. Candidate with supervisory experience who wants to learn and help with ordering, inventory and take on managerial responsibility is an asset . Staff meal. Occasional bonuses and raises. Full benefit package for full time. How to apply (please read carefully!) Email only. Apply with: cover letter, resume, and references via email to Braden (co-owner/head chef) at info@ferncafeandbakery.ca ​